Paakam

INGREDIENTS 1. Fennel seeds (perum jeerakam) - 50 gms 2. Cardamom ( elakka) - 10 gms 3. Cloves (grampoo) - 10 gms 4. Black peppercorn...

I usually make sambar freshly grinding all the spices with coconut. Once in a while when time is short I go for  "podi potta "sa...