INGREDIENTS
1. Maida - 1 cup
2. Wheat flour - 1 cup
3. Salt
4. Butter - 1 tea spoon
5. Black sesame seeds - 1 table spoon
6. Oil - for frying
METHOD
1. Make a dough with maida, wheat flour and salt. Add butter and sesame seeds and knead again.
2. Make thin chapathis with the dough. Prick all over with a fork.
3. Using a knife make parallel cuts horizontally and diagonally to get diamond shaped pieces.
4. Heat oil in a pan and deep fry the pieces. Drain on a kitchen towel.
No comments:
Post a Comment